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Thursday
Mar272014

Smithtown Dish – small bites of foodie news 

Smithtown Dish – small bites of foodie news By Nancy Vallarella

The official dish of Smithtown is…LASAGNA. Earlier this month Newsday’s Peter M. Gianotti and Joan Reminick bestowed the honor of best lasagna on Long Island to ten area restaurants. Five of the ten are located in the Town of Smithtown. The winners are: Butera’s, Casa Rustica, Sal’s Ristorante, Spezia and The Trattoria. Congrats to all! Mangia Smithtown!

Villa Sorrento Restaurant and Caterer in Saint James has revamped their menu. In addition, Executive Chef Rob Mathews has come on board. Chef Mathews’s culinary background includes: Kitchen a Bistro (Saint James) and La Plage (Wading River).

Sundays with Myra – FREE COOKING CLASSES - The first Sunday of every month at Bloomingdale’s in Huntington at 1:00 & 2:30. Myra Naseem of Elegant Eating will demonstrate Passover and Easter treats for the class on April 6th.

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